I was up to my elbows in healthy ingredients: bananas, berries, apple sauce, apple juice, apple cider vinegar, vanilla extract, chia seeds, oat bran and flax seeds, when I did some baking during the week. I have been looking for recipes to make for afternoon tea that fill my boy’s bellies. Something healthy, something filling and not full of sugar. I needed something to keep them out of the kitchen for five minutes. They love smoothies when they get home from school, the big cups of creamy berry goodness fills them up, but I was looking for something else. Other snacks we have in the afternoon are cheese and biscuits, fruit, pies, sandwiches, brownies, popcorn. This recipe was included in an email I received from DailyOM, a yoga website that I subscribe to that has some full on shred yoga sessions. I sweat and move my way through the yoga sessions, I read all of the motivational lessons that Madisyn sends via email. This recipe that was sent through for the very healthy, almost sugar free muffins, was terrible. The aroma filling my kitchen while they were baking in my oven, had everyone hanging out in the kitchen waiting for them to baked. They were barely cool enough to eat when one of my boys stuffed one his mouth and then almost immediately spat it out. The muffins didn’t have the same fluffy shape as the not so healthy ones that I usually make, that have flour in them, they were a completely different texture. The bananas, berries and apple sauce sounded delicious combined in a muffin to go with my arvo coffee and chat with my kids. No these flat pieces of healthiness were bland, oh my god, so bland. The chickens loved them and I whipped up a really early dinner to stop my darlings eating every single item in my pantry.